Sibona - Grappa Reserve in Rum barrels

€35.00
Tax included

This reserve Grappa aged in rum barrels is one of the excellences of sibona antica distilleria, awarded with various AWARDS AND AWARDS:

  • 2019 Internationaler Spirituosen Wettbewerb – Silver Medal
  • International Competition I.W.S.C. 2019 - Gold Medal
  • Concours Mondial Brussels 2017 - Gold Medal
Quantity

:  Liqueurs
:  

Sibona - Grappa Reserve in Rum barrels

This special Grappa Riserva already aged, for a long time, in oak wood was later set to rest for several months in barrels already used previously, to age the "Rums" of some of the most prestigious distilleries.

The particular stay in barrels from Rum has been tested by us in an innovative way on Grappa and with exceptional results from a qualitative point of view.

The rich, elaborate scent, with spicy notes and the elegant flavor, distinct, with notes of coffee and vanilla and with a persistent finish, recall a lot that of rum already contained in these barrels.

GRD204

Features

Color
Amber
Capacity
50 cl
Preparation
Raw material: Vinacce (mainly of Dolcetto, Barbera, Nebbiolo grape varieties), from grapes harvested fresh during the harvest and selected Sibona. Distillation: Totally on its own, in copper stills, thanks to the skilful experience of our oenologists-master distillers. Aging: for a long time in stainless steel tanks. Aging: first for 2 years in barrels of medium capacity of classic oak and then in Rum barrels for a further 2 years (total wooden stay 4 years). Grade: 44 % vol. Bottle: special and elegant sibona graduated bottle with side notches indicating the contents and pouring spout. Case: Elegant cylindrical case, with upper closure.
Organoleptic characteristics
Bouquet: Rich, elaborate, with hints of spices and tobacco Flavor: Elegant, distinct, with notes of coffee and vanilla and with persistent finish Pairings: Dried fruits, nuts, almonds, sweets and chocolate. Also delicious with aged cheeses. Perfect combination also with cigar. Tasting tips: taste at a temperature of about 18 °C, in a classic tulip glass or baloon glass with or without stem (cognac type).
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